Le Blond

Thomas Troisgros' French bistro, located across from Praça Cazuza in Leblon. The cuisine is classic repertoire, velouté, bisque, slow cooking, executed with Brazilian ingredients and a light touch. Starters like pâté en croûte and fish crudo coexist with slow-cooked pork belly and seafood pasta. Open for lunch and dinner every day, in an informal dining room with a Parisian atmosphere.